Island Favorites
All entrées include fresh baked rolls, steamed vegetables & steamed rice or brown rice or potato du Jour-
Marinated in our home made teriyaki sauce & broiled.
Hawaiian Teriyaki Steak
$24 -
10 oz. breast of chicken marinated & broiled.
Pineapple Teriyaki Chicken
$18
Buzz's Hand-Cut Steaks
All steaks are flame broiled to perfection with Buzz's own seasoning. We serve only certified Angus.-
New York Steak
$25 -
One Pound Rib Eye Steak
$32 -
Filet Mignon
$29 -
Add one of Buzz's Signature Toppings to Your Steak
add $2.00 -
Sautéed mushrooms with dijon red wine sauce
Buzz's Diane Sauce
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Peppercorn, Olive Oil & Garlic
Buzz's Au Poivre Rub
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Melted Blue Cheese Crust tops your steak selection.
Buzz's Blue Cheese Topping
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Our juicy Prime Rib roasted to perfection. Available Friday & Saturday nights only
Prime Rib Night Herb Crusted Prime Rib
$29
South Seas Cuisine
Favorite dishes from our Tahitian fenua. All entrées include fresh baked rolls.-
Fresh ahi sliced on a bed of cabbage & sliced onions served with a special Tahitian sauce, lime wedges & steamed rice.
Tahitian Sashimi Entrée
Market price -
Marinated ahi served with onions, cucumbers, & carrots in lime juice, coconut milk, sweet potatoes & steamed rice.
"Poisson Cru" Tahitian Poke
$25 -
Chicken sautéed in coconut oil with onions, garlic & ginger taro leaves topped with coconut milk, sweet potatoes & steamed rice.
?Poulet Fafa? with coconut milk
$24 -
12 oz ribeye steak maître d?hotel grilled served with breadfruit or sweet potato fries (seasonal).
Steak Frites
$26
Buzz's Signature Fresh Fish Entrées
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Fresh ahi steak sautéed to medium-rare served with a wasabi beurre blanc topped with crispy onions.
Sesame Crusted Ahi Steak
$29 -
Marinated butterfish sautéed topped with crispy onions & shitake mushroom chips.
Misoyaki Walu
$29 -
Grilled fresh fish served with a pineapple coconut beurre blanc with sweet Thai chili sauce drizzled over top.
Mai Tai Fresh Fish
Market price -
Fresh fish sautéed topped with a classic lemon caper butter.
Lemon Caper Fresh Fish
Market price
Seafood Entrées
All entrées include fresh baked rolls, steamed vegetables & steamed rice or brown rice or potato du Jour-
Sweet prawns from New Caledonia, baked in the shell w/ dry vermouth, dill & Parmesan cheese.
Sweet Prawns Tahitian - The Buzz?s House Specialty
$29 -
Sautéed in garlic, white wine, lemon, capers & herb-butter, served with linguini.
Shrimp Scampi
$26 with garlic bread $28 -
Markea prawns, scallops, lobster & fish with vegetables in a red thai curry broth.
Seafood Curry
$38 -
Steamed & served with drawn butter (seasonal).
A Pound of Select Alaskan King Crab Legs
Market price -
Broiled to perfection, served w/ lemon & drawn butter (seasonal).
Savory Lobster Tail
Market price
Surf & Turf Combination Plates
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Or with Crab Legs or with Lobster Tail. Market price.
Petit New York Steak with Sweet Prawns Tahitian
$37 -
Or with Crab Legs or with Lobster Tail. Market price.
Rib Eye Steak with Sweet Prawns Tahitian
$49 -
Or with Crab Legs or with Lobster Tail. Market price.
Filet Mignon with Sweet Prawns Tahitian
$49 -
Or with Crab Legs or with Lobster Tail. Market price.
Hawaiian Teriyaki Steak with Sweet Prawns Tahitian
$37
